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OUR APPLES

What happened to our apples? 

EARLY SEASON

Gingergold - Sweet with mild tartness

  • Snacking, pies and apple crisp

  • Available by August 25th 

Zestar - Crisp and juicy with a sweet/tart taste

  • Best for fresh eating

  • Ready by August 25th

Kindercrisp - Sweet and crisp

  • Good for fresh eating, purees, and jellies

  • Ready by August 30th  

Akane - Firm, juicy with a fruity flavor 

  • Good for fresh eating

  • Ready by Sept. 1st 

Summer Rambo- Sharp and sweet flavor 

  • Great for snacking, and cooking

  • Ready by Sept. 3rd

Jonamac - Hard and crisp with sweet/tart flavor

  • Best for fresh eating, pie, and sauce

  • Available Sept. 5th

MID SEASON

Snappy Mac -Juicy, and sweet with a hint of tartness

  • Good for fresh eating, cooking, and pies

  • Ready by Sept. 10th  

Cameron Select Honeycrisp - Juicy, crisp and sweet

  • Excellent for fresh eating

  • Ready by Sept 12th 

Gala - Crisp, juicy with mild sweet flavor

  • Good for salads and fresh eating

  • Ready by Sept 12th 

Rogers Red Mac - Soft, juicy with a sweet/tart taste

  • Best for snacking and salads

  • Ready by Sept. 12th 

Stark Spur Mac- Tart and crisp like a traditional mac

  • Great for snacking, pies and baking

  • Ready by Sept 12th 

Miracle Mac- Firmer and sweeter than traditional mac

  • Good for apple pie, baking and snacking

  • Ready by Sept 15th 

Liberty Mac- Sharp and tart 

  • Excellent for fresh eating and drying

  • Ready by Sept 15th 

Linda Mac - Bright red skin, flavorful taste

  • Great for fresh eating

  • Ready by Sept. 18th 

Honeycrisp - Largest apple, crisp and sweet

  • Excellent for fresh eating, baking, and salads

  • Ready by Sept 18th 

Cortland - Tender, juicy and sweet

  • Great for baking, freezing, and salads

  • Available Sept. 20th

Royal Cortland - Fine texture, crisp and sweet

  • Excellent for salads, sauces, and pies

  • Ready by Sept. 20th 

Jonathan - Deep red skin, mildly sweet with a tart tang

  • Good for baking, pies, and sauces

  • Ready by Sept. 20th 

Ruby Mac - Vibrant red color, sweet and tart 

  • Good for fresh eating0th and apple sauce

  • Ready by Sept. 20th

Auvil Early Fuji - Large, sweet and extra juicy

  • Perfect for pies, desserts, and cooking

  • Ready by Sept. 20th 

September Wonder Fuji - Same flavor as Fujis

  • Great for salads, snacking, and sauces

  • Ready by Sept. 20th 

LATE SEASON

Red Cameo - Similar taste to Red Delicious 

  • Good for fresh eating

  • Ready by Sept. 25th 

Red Joanaprince - Sweet and sour taste 

  • Greate for snacking

  • Ready by Sept. 25th 

Spartan - Juicy and sweet, a McIntosh variety 

  • Excellent for juicing, fresh eating and drying

  • Ready by Sept. 25th 

Macoun - Extra sweet and juicy

  • Perfect for fresh eating, and sauces

  • Ready by Sept. 25th 

Empire - Extra crisp, juicy with a sweet/tart blend 

  • Good for baking, sauces, and freezing

  • Ready by Sept. 25th

Golden Delicious- Juicy, crisp, with mild sweet flavor

  • A universal apple, good for anything

  • Ready by Sept. 25th 

Snow Sweet - Sweet with a slight tartness

  • Perfect for snacking, and salads

  • Ready by Sept. 25th 

Aztec Fuji - Similar flavor to a traditional Fuji

  • Good for sauces, fresh eating, and salads

  • Ready by Sept. 25th 

Granny Smith - Hard and crisp, with a sharp taste

  • Great for cooking, fresh eating, and hard cider

  • Ready by Nov. 1st

Pink Lady - Sharp and sweet flavor

  • Excellent for fresh eating

  • Ready by Nov. 1st

CandyCrisp - Crunchy with a pear-like taste

  • Great for fresh eating

  • Ready by November 1st

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